Cane A Sucre (which means “sugar cane” in French) is a perfect fusion of the unbeatable taste of casual French cuisine (gourmet baguette sandwiches, salads & pastries) and a small touch of the mouthwatering flavors of Latin cuisine. We offer a cozy climatized patio to make you feel like you were in a small bistro in France.
This fusion can be seen from the gourmet baguette sandwiches, to the fresh salads, pastries (top seller Almond Croissant), and delicious gourmet burgers. Our top seller Le Pollo sandwich, was created to provide a perfect balance of textures and flavors between its ingredients. Le Parisian Sandwich, another top seller, will bring you back pleasant memories from moments in France.
Our salad bar is a showcase of fresh ingredients in an otherworldly environment. The best seller El Cobb Salad (Grilled chicken, gorgonzola cheese, tomatoes, avocado, boiled eggs, romaine lettuce and crispy bacon) is a must try.
Our daily homemade soups are praised by all customers and they are all made with fresh produce. During certain months of the year, Cane A Sucre also brings to you daily special entrees that are well priced, yet with very authentic taste, such as our famous grilled salmon served with mashed potatoes, crispy spinach in a homemade orange butter sauce. Only at Cane A Sucre in North Miami!
We also have a strong catering presence in the Miami-Dade and Broward Counties. Check out our catering page for more information!
We are the original Cane A Sucre (2002), the beloved sandwicherie, previously located in the Design District, now in the heart of North Miami.
To ensure that each customer receives prompt, professional, friendly and courteous service. To maintain a clean, comfortable and well maintained premises for our restaurant. To provide at a fair price – nutritional, well-prepared meals – using only quality ingredients. To ensure that all customers are treated with the respect and dignity they deserve. To thank each customer for the opportunity to serve them. By maintaining these objectives we shall be assured of a fair profit that will allow us to contribute to the restaurant community we serve.